January 20, 2018

March 22, 2017

February 17, 2017

Please reload

Recent Posts

I'm busy working on my blog posts. Watch this space!

Please reload

Featured Posts

3 edible native plants perfect for your garden!

January 30, 2020

Australia is a country blessed with a wide range of native greenery, a lot of which is not only edible, but also delicious. Here are 3 that the team at Wagga Nursery would fit right into any garden with ease. 

 

River Mint (Mentha australis

Found across south eastern Australia in moist forests and around waterways

 

- Drought tolerant once established

 

- Can be grown in sun or shade, but needs regular watering to be at its best

 

- Fresh leaves are delicious in tea, salads and fruit salads

 

 

 

 

 

 

 

Appleberry (Billardiera scandens)

Occurs in forests in the coastal and tableland areas of all states and territories in Australia

 

- Hardy plant, drought tolerant once established

 

- Grows in full sun to part shade

 

- The fruit appear through Summer and ripen from purple to yellow

 

- The fruit is said to taste like spiced apple

 

 

 

 

 

 

 

 

 

 

 

 

Ruby saltbush (Enchylaena tomentosa)

Common native plant, occurring through most of southern and central Australia

 

 

- Hardy and drought tolerant once established

 

- The fruit is succulent and change from green to yellow prior to ripening

 

- Berries can be red or orange when ripe

 

- Use the salty-sweet fruit in salads or fruit salads or as a garden snack

 

 

Share on Facebook
Share on Twitter
Please reload

Follow Us
Please reload

Search By Tags
Please reload

Archive
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square

© 2023 by Wagga Nursery. Proudly created with Wix.com